Menu Innovations
How many kilojoules are in that meal?
Hungry Jack’s will introduce menu boards displaying kilojoule counts nationally from today.
How many kilojoules are in that meal?
Hungry Jack’s will introduce menu boards displaying kilojoule counts nationally from today.
Eagle Boys to serve up Australia's first profiterole pizza
This will be the Australian pizza chain’s first family size dessert pizza.
Get your banana fix here: Baskin-Robbins launched new ice cream flavor
After receiving so many requests, Baskin-Robbins developed the new Banana flavour exclusively for the Australian market.
From Burgers to Broccoli, Hungry Jack's CEO Aaron McKie talks to QSR Media about their new Salad Stix offering
QSR Media has an exclusive interview with Aaron McKie, CEO, Hungry Jack's Australia about their new Salad Stix product. Find out why they are doing...
Eagle Boys Express stores to undergo ‘facelift’
Starting this month, the Eagle Boys Pizza’s Express store network will undergo a “reinvigorating” store fitout and menu makeover.
Hungry Jack’s to offer broccoli on its menu
It would be served as part of a vegetable medley called ‘Salad Stix’, comprising of carrot, celery and capsicum sticks.
Eagle Boys offers Prawn Skewers
The Prawn Skewers are available as a tasty treat individually or in packs of three and five.
Pizza Hut kicks off footy finals with new “Sticky Fingers”
The pizza mogul will be offering a new selection of ribs, meatballs and chicken wings in a delicious honey BBQ sauce.
Gloria Jeans brings one of the world's rarest coffee beans to Australia
Australian coffee lovers will be among the first to try one of the most sought after coffees in the world.
Go Sushi goes healthy with new nutrition info in menu
Customers can now roll into their closest Go Sushi, and chose their sushi rolls based on what nutritional needs they have.
Crust’s food court concept takes off at Sydney International Airport
Crust now offers a quick, single serve breakfast range.
Aktiv Brands on the hunt for the ‘Ultimate Foodie’
The Ultimate Foodie is someone with a solid understanding of nutrition and will be able to incorporate this into the menus.
Manic menu: Twisted offerings of fast foods around the world
Have you ever tried Domino’s bacon groovy pizza or Wendy’s coffee-flavored gelatin pieces?
National QSR menu board labelling needed: Australian Food and Grocery Council
The Council says it's disappointed with some States and Territories that have moved ahead with separate legislations for QSR menu board labelling.
Aussie KFC first to pull out toys from children’s meals
This is to encourage more responsible food choices for children.
Star-struck: KFC partners with celebrity chef Darren Simpson
Chef Simpson’s Signature Burger range will be available for only 8 weeks from August 17, so be quick.
Muffin madness: Muffin Break adds 2 flavors to Weight Watchers range
Cranberry and Blueberry as well as Passionfruit and Pineapple will be served fresh from September 1.The 2 new flavors each contain Pro Points value...
