Research

Pizza, burgers, chicken to perform ahead of industry in 2021, NPD Group predicts
11 Jan 21
Recovery will depend on consumer confidence, the insights agency said.
Interest in vegan products surges in Australia
11 Jan 21
Searches for vegan recipes also recorded an all-time high.
2020: Year In Review
13 Dec 20
We look back at the highs and lows of the Australian multi-site restaurant industry these past twelve months.
Australia remains one of world's top red meat eaters despite steady decline in past years
8 Sep 20
It is expected to be “somewhat sheltered” from the worst of COVID-19.
Seven in ten restaurants adopted new revenue streams amidst pandemic: report
3 Sep 20
Restaurants are looking for new ways to thrive.
Remote kiosks, cashless transactions: automation forecasted to shape coffee industry
19 Jun 20
Hygiene will remain a priority for customers.
More Aussies want loyalty programme rewards with “social impact”: study
17 May 20
Research revealed that Gen Z-ers are more focused on earning rewards for recycling.
More Aussies are turning to pick-up and delivery, and what that means for your restaurant brand
7 Apr 20
Off-premises dining increased by 10% prior to the shutdown, data from the NPD Group has revealed.
In numbers: interest in Chinese, Italian cuisine sink amidst COVID-19 outbreak
9 Mar 20
China and Italy are some of the most hard-hit markets by the outbreak.
30 major chains closed 302 stores in 2019: report
10 Feb 20
KFC, meanwhile, saw the most number of store openings in a year.
Millennials driving QSR chicken chain visits, report says
16 Jan 20
Families with kids also often consume chicken because it is “easy to share” and is served alongside a variety of condiments.
2019: Year in Review
16 Dec 19
We look back at the highs and lows of the Australian multi-site restaurant industry these past twelve months.
Searches for vegan, keto items in Uber Eats up by 25%
5 Dec 19
37,000 salads were ordered in one month in Australia alone.
Will premium chicken lead the segment's next growth phase?
29 Oct 19
Executives from Oporto, NeNe Chicken and General Chicken Co talk about their views on what’s happening in the category.
Average Aussie eats 49 kilograms of chicken a year, study says
10 Oct 19
This is twice as much chicken as beef and pork, and six times more than lamb.
Will gourmet, premium pizzas be the next area for a price war?
30 Aug 19
Online ordering remains a key asset for pizza chains wanting a bigger share in the billion-dollar segment.
‘Free-from' foods: the next great opportunity for QSRs?
8 Jul 19
New research estimates the category to be worth $7.7 billion in Australia.
40% of Deliveroo Australia users opting for healthier options
5 Jul 19
The delivery company says it has seen a doubling in healthy restaurants and options on the Australian platform over the past two years.
Australian loyalty programmes at a “pivotal point” with member data protection and use
4 Jul 19
Research from The Point of Loyalty revealed growing concerns about data security.
Subway's chicken subs dominate its list of top ten most popular flavours
17 Jun 19
The sandwich chain says 50 tonnes of Chicken Classic fillets were consumed in 2018.
The Coffee Club, Soul Origin, and The Coffee Emporium on the growing sophistication of customer tastes
28 May 19
The competitive sector is projected to grow further in the next five years, but in a slower pace.
Deliveroo's added over $452 million in revenue to Australian economy: report
14 May 19
The food delivery company helped to create nearly 8,000 additional jobs across the country.
Will healthy QSRs continue to reduce demand for traditional players?
29 Apr 19
Execs from Sumo, Nutrition Station, and Crisp offer their insights on movements surrounding the growing category.
Nearly 2.5 million Aussies now have a "largely vegetarian" diet: study
22 Apr 19
Young singles in Australia’s inner cities are the biggest proponents of vegetarianism.
Can Australian gourmet burger chains sustain segment growth?
1 Apr 19
Burger Project, Ribs & Burgers and Red Rooster execs share the latest trends in the category.
McDonald's, KFC remain 'top dogs' amidst growth in int'l cuisine: survey
15 Feb 19
Roy Morgan's latest research says over 3 million Australians visit QSRs "10 or more times " in a four week period.
What professionals order the most during lunch, according to Deliveroo
7 Feb 19
Those with a finance-related profession are said to eat the healthiest.
2018: Year in Review
8 Jan 19
We look back at the highs and lows of the Australian multi-site restaurant industry these past twelve months.
Retail sales to have 'steady' growth in Q4, CHEP says
2 Nov 18
They warned, however, that retail is the only sector to have negative business conditions as household budgets have weakened.
McDonald's McCafe is most visited coffee shop, report says
31 Oct 18
The cafe has mostly attracted customers from the younger generations.
Meal deals, bundling boost foodservice market
2 Sep 18
QSRs are still hailed as the fastest growing channel despite muted consumer participation.
46% of Australia's annual foodservice occasions include meat, report says
2 Sep 18
The NPD Group identified chicken as the most heavily consumed meat in the country.
Eating fast food and out-of-home now covers 34% of household food spending
2 Sep 18
Population growth is said to be its key driver.
Snacking sector on the rise and has evolved, NPD says
28 Aug 18
The said sector is now worth AUD$7 billion in the industry.
Eating and drinking out jumps in popularity, study reveals
3 Aug 18
Aussies went out to more cafes, restaurants, fast food outlets and pubs compared to other leisure activities during the covered period.
Gartner analyst on Starbucks' decline in Australia: 'It wasn't an organic growth'
31 Jul 18
The global coffee chain shut down 61 of its stores in 2008.
Food delivery now a ‘must have' for millennials and families, NPD says
30 Jul 18
The research firm says their need and desire for convenience continues to grow.
Domino's responds to report that names Don Meij as highest-paid CEO
17 Jul 18
ACSI's research claims Meij earned AUD$36.8 million in the financial year of 2017.
What will grocery delivery look like in 20 years?
21 Jun 18
Deakin University’s latest study looked at how driverless grocery stores could replace supermarkets.
Aussies spending more on ethnic restaurants, study says
21 Jun 18
Data from the NPD Group reveals a near-$700 million increase in consumer spending in the said category since 2009.

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