Executive insights

Jollibee Foods Corporation President and Head of Int'l Business Dennis Flores to deliver keynote address at the QSR Media Sandhurst Conference and Awards
15 Apr 19
He is responsible for Jollibee’s planned market entry into Indonesia, Japan, Australia, and Spain.
EXCLUSIVE: Oporto banks on their revitalised in-store experience to reach a growing millennial market
14 Apr 19
CEO Craig Tozer elaborates on the thought process behind the chain's new store design and their revamped national training programme.
Equity-backed Sushi Sushi is supercharged to pursue multi-channel growth
8 Apr 19
CEO Scott Meneilly says the brand aims to double its Australian footprint over the next five years.
What Blue Coral Concepts' David Ovens thinks about site selection and food innovation
4 Apr 19
Get to know the executive before he steps in the Leaders' Panel at the QSR Media Sandhurst Conference and Awards.
How will the future performance of the Australian economy impact QSRs?
24 Mar 19
This will be discussed by IBISWorld Senior Industry Analyst Tom Youl at the QSR Media Sandhurst Fine Foods Conference and Awards.
Find out Soul Origin CEO Chris Mavris' thoughts on the industry at the QSR Media Sandhurst Fine Foods Conference and Awards
15 Mar 19
He returns to the conference's annual Leaders Panel after three years.
New challenges via digital disruptions make traditional strategies "less effective": Simon-Kucher senior director Jason Carley
8 Mar 19
He joins the upcoming QSR Media Sandhurst Fine Foods Conference and Awards for a speaking session on pricing.
Convenience of restaurants continues to be a "key challenge and opportunity" for brands: Subway ANZ country director Chris Churchmichael
4 Mar 19
Get to know the executive before he steps in our Leaders Panel at the QSR Media Sandhurst Fine Foods Conference and Awards.
Muffin Break general manager Natalie Brennan issues statement on recent news.com.au article
25 Feb 19
Recent comments made by the executive went viral over the weekend.
Get to know Ashley Hughes, Red Rooster's new Director of Marketing
18 Feb 19
A large part of his role will involve the implementation of the brand's 'foundational work'.
How will the global drought affect product supply?
8 Jan 19
Sandhurst Fine Foods CEO Mimmo Lubrano also cited three major factors that affect pricing.
How is the food and beverage sector transforming the traditional shopping centre mix?
19 Oct 18
Executives from Colliers International, Mirvac Retail and Crown Resorts (Perth) weigh in on its growth.
Pizza Hut eyes further longevity with new management strategy and technology
1 Oct 18
Find out how the global pizza chain plans to evolve after operating for more than half a century.
From brand advocates to shareholders: crowdfunding for QSRs
20 Sep 18
It is now extended to private companies after recently passed legislation.
How QSRs can best respond during crisis situations
10 Sep 18
An expert details some key principles in crisis management.
Will plant-based and ethnic cuisines reshape the Australian fast food scene?
1 Sep 18
Belles Hot Chicken, Lord of the Fries, and Caltex Australia weigh in on the growing meat-free trend.
Artificial intelligence can help grow restaurant revenues "up to 30%", TabSquare says
20 Aug 18
The software company explains how AI could drive a "personalised" in-restaurant customer experience.
Demand for QSRs “highly dependent” on demographic characteristics
10 Aug 18
Find out the implications of the 2016 Australian census for restaurant owners.
An “incredibly synergistic” partnership: how QSRs can maximise profits from delivery services
5 Aug 18
Executives from Deliveroo, foodora, Menulog and Uber Eats further emphasise their value propositions to restaurant brands.
Why loyalty goes beyond a brand's rewards programme, according to Guzman y Gomez, The Point of Loyalty, Craveable Brands and MobileDen
30 Jul 18
Industry experts reiterate that building customer loyalty is not just about giving points and discounts.
How to systematically win customers back
20 Jun 18
If you’re a franchisee, then you have one of the toughest jobs there is.
The business impact of a new global accounting standard on Franchisor held leases in Australia
11 Jun 18
Accredited retail specialist valuer Simon Fonteyn explains the changes to leasing requirements.
Gelato Messina co-founder Declan Lee, Braintree's Carolyn Breeze join the 2018 QSR Media Detpak Conference and Awards!
21 May 18
They will be part of the conference's Blockchain, Cryptocurrency & Payments Panel.
Fair Work Ombudsman to enforce new Vulnerable Worker Laws
16 May 18
According to ER Strategies' general manager David Price, there has been no real test case as yet to provide clarity on how the new...
The rise of the customer experience king
10 Apr 18
“No restaurant segment or brand is immune to focus on enhancing the customer experience,” McDonald’s CFO Kevin Ozan said late...
Surviving the next food retail tsunami
19 Mar 18
The economic tsunami that hit retailers with a mighty force was unavoidable.
Get to know Ross Worth, CEO of Hog's Australia's Steakhouse and Funky's Mexican Cantina
5 Mar 18
Worth says he is currently focused on improving Hog's customer experience and driving operational efficiencies across the business.
Consumers look for niche markets as options expand: Dr. Ann Evans of ANU College of Arts and Social Sciences
4 Mar 18
As Australian society is becoming older and more diverse, we are seeing growth in the older ages as large cohorts of Australian’s age.
Find out how to build a valuable loyalty program at the QSR Media Conference 2018
23 Feb 18
Programs are increasingly moving towards experiential rewards rather than transactional offers to create connection and meaning.
Find out more about the F&B opportunities in the Asian region at the QSR Media Conference 2018
16 Feb 18
Steen Puggaard says most Asian countries are the inverse of Australia in several respects.
Guzman y Gomez looks to expand its day-part menu strategy
2 Feb 18
With the recent partnership with Uber Eats and the launch of its drone delivery, Guzman y Gomez says exciting times are ahead for the brand....
Get to know Richard Hinson, Chief Executive of Retail Food Group Australia
31 Jan 18
Hinson says his focus is on improving the support, value, and services RFG provides to its franchisees.
Why authenticity is non-negotiable for QSRs in the digital ordering age
29 Jan 18
While it is true that the modern business can only thrive when they focus on customer experience, product quality and technological prowess, there...
QSRs wield new technologies to win the digital ordering war
23 Jan 18
The great digital ordering war is brewing – at least that’s what QSR executives and trend forecasters are predicting as foodservice...
4 digital ordering trends that QSRs can no longer ignore
15 Jan 18
The foodservice digital ordering in Australia has racked up 117m visits and $1.2b last year, based on The NPD Group.
The delivery market down under: NPD Group
15 Dec 17
Australia's foodservice is growing at a faster rate than any other service mode, with delivery sales up by more than 20%.
The Future of Loss Prevention – OnDemand Webinar
11 Dec 17
This OnDemand webinar, in association with QSR Media, is on The Future of Loss Prevention.
Find out how Roll'd combines art and culture in latest brand refresh
3 Nov 17
QSR Media has reached out to Roll'd to discuss its recent brand refresh, as well as its community initiatives which helped support and rescue...
Shopping Centres – an Inconvenient Truth
2 Nov 17
Written by Peter Buckingham CFE CMC.
Taking a systematic response to the vulnerable worker laws
2 Nov 17
Written by Steve Champion, director of ER Strategies Pty Ltd.

QSR Media Sandhurst Fine Foods Conference & Awards 2019

       

 

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Events Calendar

Jun 20
QSR Media Sandhurst Fine Foods Conference & Awards 2019
The Hilton Sydney Hotel, 488 George St., Sydney, NSW 2000, Australia