Menu Innovations

KFC unveils new era of boneless chicken, store design globally

It is also updating its visual identity, including changes to its bucket design.

McDonald's Menu Heist comes to Australia

The menu will include five menu items previously exclusive in other countries.

Schnitz ties new drink launch to Star Wars collectable push

The promotion includes the new Schweppes Galactic Lemonade and an exclusive mug.

Zambrero tests bowl format to speed menu rollout

Health-led eating trends push restaurants to simplify menus and streamline kitchens.

Chatime unveils new Matcha range nationwide

The range includes Brown Sugar, Jasmine, and Earl Grey Matcha milk teas.

Soul Origin launches SO Tiger Bun range

The launch is in partnership with Rugby League star Jarome Luai.

Red Rooster pairs Reds Hot launch with fuel incentives

It includes one $1,000 fuel prize and 10 vouchers worth $100 each.

Daniel’s Donuts launches 30g protein pie for footy season

New beef and cheese pie has nearly double the protein of its standard version.

Soul Origin’s soup range returns with two new flavours

The soups will be offered in multiple sizes, along with optional add-ons.

Piccolo Me partners with Gelatissimo in new meal deal

The new meal deal includes a main, a side, a drink, and a dessert.

Luke’s Bánh Mí launches budget mini meal deal

The offer is available in two options: egg and bacon or chicken schnitzel.

Gami Chicken credits chip design for cult following across Australia

Chips ranked second among 18 Australian fast-food chains.

Guzman y Gomez unveils a new menu under $4

It’s designed for cheeseburger lovers and taco fans.

Acai Bros expands line-up with Peaches & Cream collaboration

The drink is available for a limited time across its 11 outlets nationwide.