Menu Innovations
KFC Australia rolls out its new Zinger Bánh Mì nationwide
KFC Australia rolls out its new Zinger Bánh Mì nationwide
The Zinger will be available until 1 December, starting at $9.95.
2 days ago
Gelatissimo enters partnership with Pistachio Papi
The partnership launched two exclusive flavours.
3 days ago
Gong cha Australia unveils new, smaller pearl sinkers
The new drink add-ons can be mixed with its regular pearls.
Red Rooster launches new Choc Churro Bites
The new dessert is available in-store and through drive-thru outlets nationwide.
Sharetea partners with Biscoff for limited-edition ‘Sweet Obsession’ range
The new range will be available starting 29 October.
OAKBERRY adds matcha to Australian menu
It is currently piloting the matcha base in ten US stores.
Macca’s makes matcha a permanent menu item
There will be three new matcha-flavoured drinks.
Nautical Bowls launches new Matcha Madness range across Australia
The lineup also adds a new Matcha Protein Bowl.
Chatime, Red Bull team up for 'Stay Peachy' bubble tea
Available until 9 November, it features the Stay Peachy Energy Fruity and Energy Frozen.
Macca’s launches limited-edition Frank’s RedHot range
The range is available from 8 October.
Red Rooster’s Rippa Roll returns with new Bacon & Cheese option
Customers can order them individually, in triples, or as part of combo and box meals.
Burger Urge’s Death Wish campaign returns
This marks the eighth consecutive return of the LTO.
Soul Origin unveils the new iced matcha range
The brand is also launching an app-exclusive flavour.
KFC, Taco Bell operator receives takeover offer
The offer is for $4.45 per share.
Schnitz debuts breakfast menu in Melbourne airport
The menu includes pancakes, a breakfast bowl, burgers, and wraps.
GYG unveils Caesar menu
The new menu includes the Caesar Salad, Caesar Burrito, and Caesar Cali Burrito.
Greek chain The Yiros Shop enters fried chicken market
The brand is also launching a new flagship in Westfield Chermside.
