Menu Innovations

Domino’s launches the first 'social media pizza'

Not only is Domino’s introducing a pizza created by its Facebook community but has also overhauled the Classic Crust.

Domino’s launches the first 'social media pizza'

Not only is Domino’s introducing a pizza created by its Facebook community but has also overhauled the Classic Crust.

Mad Mex brings the Big Burrito back

Following the success of last year’s campaign, Mad Mex Fresh Mexican Grill is again challenging customers to eat the 1kg burrito.

Kick Juice Bars launches "Energy Buzz" Juice

Locals in Broome and Whyalla experienced the fruity pick-me-up, which will soon come to Bathurst, Tamworth, and Armidale.

Crust and Campbell Arnott's discuss technology’s role in menu development

Without a doubt technology has affected how business is done; find out how it’s changing how menus are formed in QSRs.

Wendys to consider making M&M’s MINIS ice cream permanent

The limited edition flavour has become the fastest selling ice cream Wendys has launched in the last half decade.

SumoSalad launches the Pete Evans Winter Range

Five new menu offerings will be available in stores on 11 April.

Muffin Break to introduce Gourmet Tartlets

The new product offering is made with reduced amounts of egg, cream, and pastry to keep kilojoules to minimum while allowing for maximum gourmet...

Gloria Jean’s Coffees rolls out exotic limited edition bean

The Lot# 33 Benimana Moussa Sacof Kigeyo bean is a Rwanda Cup of Excellence awardee.

Healthy snacks in season at Baskin-Robbins

Baskin-Robbins introduces Frozen Yoghurt and Yoghurt Smoothies.

Baskin-Robbins introduces Frozen Yoghurt and Yoghurt Smoothies

The new healthy treat options are part of Baskin-Robbins’ commitment to expand choices.

Pizza Hut introduces Signature Range

The Signature Range, available permanently across Australia from February 28, features 13 flavours.

What you need to know about Crust’s “dare to be different” campaign

Crust Gourmet Pizza Bars has introduced nine menu items and is daring pizza lovers to try something new.

SumoSalad collaborates with celebrity chef Pete Evans

The partnership is a campaign for Australians to say no to unhealthy lunches.

Pizza Capers rebuilds its gluten-free base

The new gluten-free pizza base is crunchier, crispier, and lighter.

Domino’s offers tastier and healthier options

It has launched three new product innovations which offer customers tastier toppings and lower fat.

Eat healthy by going naked at Mad Mex

Mad Mex Fresh Mexican Grill is offering a free bottle of water with their popular Naked Burritos throughout the month of January.

RFG wins five medals at Golden Bean Roaster 2011

Blends from RFG’s Michel’s Patisserie, bb’s cafe and Barista’s Choice brands bested some of the top notch coffee roasters in Australia.