In Focus

Subway launches 17 new sandwiches to address order fatigue

Subway launches 17 new sandwiches to address order fatigue

The new menu offers pre-made choices whilst keeping Subway’s customisation option intact.
2 days ago

QSR customers have more money but demand more

People want to eat what they want to eat when they want to eat it.

QSRs battle for prime drive-thru areas

More chains access customer data, including delivery locations, through their own apps.

Meet the new CEO of Mad Mex

Cameron Fincher was previously the COO of KFC South Pacific.

Dave’s Hot Chicken eyes China, Southeast Asia expansion

The brand is reportedly exploring a potential sale valued at $1b.

Gong cha rides ‘blind box’ craze with POP MART tie-up

The tea company is targeting Gen Alphas by creating social media buzz.

Carl's Jr eyes Aussie expansion after master franchise setback

The brand has five new restaurants set to open in the next 18 months.

Global fast food market to reach US$1.25t by 2033

Meanwhile, takeaways in Australia are also contributing to its growth.

Sushi Izu goes solo

Australia’s biggest sushi retailer will open its first suburban store outside Woolworths this month.

Tam Jai uses Australia as launchpad to Western markets

The restaurant chain seeks to expand to the UK, Europe, the US, and Canada.

El Jannah to shake up ‘stagnant’ breakfast market

The Aussie fast-food chain is banking on its Lebanese heritage to offer something better.

2024: Year in Review

We look back at the highs and lows of the Australian multi-site restaurant industry these past twelve months.

Hungry Jack’s, Macca’s vying for Aussies’ morning dollars, analyst says

Restaurants with competitive prices and a drive-thru service will get an advantage.

Soul Origin to launch 35 coffee-focused rebranded restaurants by 2025

The new design was the result of two years of research and customer feedback.

What’s in store for Australia’s nearly $50b foodservice market?

Key market growth factors are changing consumer behaviour and demand for convenience.

How are QSRs driving traffic despite price hikes?

2 in 3 have reported an increase in traffic in 2024.

OOSHMAN rebrands to stand out in crowded market

The Sydney-based modern Lebanese chain found itself lost in a sea of similarly named restaurants.