Technology

San Churro revamps membership programme, launches new direct delivery service

The chain also revealed an upcoming partnership with Google.

San Churro revamps membership programme, launches new direct delivery service

The chain also revealed an upcoming partnership with Google.

DoorDash expands to Brisbane

This is the platform's third metro city launch in the country.

DoorDash launches Weblinks programme, ‘Saturdays' initiative

Restaurants with 5 or fewer locations will benefit from 0% commission until end-2020.

Hungry Jack's widens delivery reach with Uber Eats partnership

The chain is seeing rapid growth in online orders amidst the pandemic.

Technology in the time of COVID-19

If someone had told me in February this year that in a month’s time I would be leading a department that supports technology in 2,500+ stores and...

Food trucks get support with ‘Where The Truck' app

The app’s new features enable food trucks to safely serve local communities during the lockdown.

Deliveroo launches virtual platform for delis, specialty groceries

Its ‘Deli’ service already has more than 22 restaurant and food businesses onboard.

Voucher-driven social enterprise project to support businesses launched

The initiative allows businesses to secure cash flow amidst the lockdown.

HERE offers free delivery software for SMEs

The service utilises live navigation maps and traffic data.

Deliveroo expands free online courses for riders' families

The initiative now allows them to access 700 free online courses on OpenClassrooms.

Grill'd partners with DoorDash to launch own delivery service

The chain has 138 restaurants across the country.

From disruptors to frontliners: how Menulog, Uber Eats and Deliveroo are engaging restaurants amidst COVID-19 crisis

The nation’s three largest delivery platforms detail strategies in supporting operators and riders.

The Coffee Club makes basic staples available via delivery

The chain’s ‘Care Kits’ are now available to order via Uber Eats.

Bust the queue: why payments are the key to keeping QSR customers happy

(Editor's Note: This contributed piece has been lightly edited for clarity.)