Menu Innovations
Subway teams up with Disney
The company partnered with Disney Pixar to launch a new and improved kids’ meal, KidsPak, a permanent addition to the menu.
Mrs. Fields expands menu and unveils new look
All for the love of customers.
Customers want more than just "fast" food, according to Salsa's
Demand for an elevated taste experience rising.
Pizza Hut unveils new stuffed crust Four’N Twenty meat pizza
Eight bite-sized Four’N Twenty meat pies nestled into the crust of a Pizza Hut pizza.
Burger Edge declares 11 burgers to be 666 calories or less
11 of Burger Edges’ 24 burgers offered on the national menu were tested and found to contain less calories and more nourishment than assumed.
Red Rooster warms up with a new winter menu
Classic comfort food to warm up the cold days.
Muffin Break launches new Big Top Muffin
Created with combination of caramel sauce, crunchy popcorn and butterscotch muffin..
Frosty Boy plans to expand beverage range to meet consumer trends
The Art of Blend series comes out with a new product and is set for further expansion in the coming months, the brand said.
Krispy Kreme unveils ‘Grilled’ doughnut range
The doughnut chain announced two new additions to their line-up, the Krispy Slider and Glazed Dog, available for a limited time.
Noodle Box launches ‘yum cha taster box’
Packed with Aussie favorites.
Frosty Boy unveils the Decadent Milk Chocolate
The Art of Blend series comes out with a new product and is set for further expansion in the coming months, the chain said.
Zambrero unveils muesli bars for charity
The Mexican chain introduced new muesli bars to its menu, in partnership with Foodbank to feed Australia’s hungry.
Gelato Messina to keep pushing boundaries in 2015
Moves in to a larger factory to keep up with customer demands.
Pizza Capers dishes out new gourmet toppings
The pizza chain has unveiled a new pizza for pulled pork lovers, as well as two new gourmet ones inspired by traditional Italian flavours.
Crust launches international flavours
New flavors from all over the world in your pizza.
Roll'd to serve Vietnamese Coffee
Partners with Sensory Lab to whip up its own custom blend.
