Menu Innovations
Banjo’s Bakery Cafe announces new permanent menu change
Banjo’s Bakery Cafe announces new permanent menu change
The new menu will be available starting today.
Sharetea announces update to its matcha range
The brand also announced a new drink.
Soul Origin launches limited-time Iced Mocha range
A secret flavour is available exclusively to loyalty members via the app.
Macca’s brings back McDonaldland icons in new limited-edition meal
The McDonaldland Meal will be available from 13 August until stocks last.
Chatime launches Maybelline-themed drink range with a giveaway
The promotion will run from 12 to 25 August.
Schnitz recreates classic Parma with a Mexican twist
The new dish will only be available for a limited time.
KFC unveils new limited-time Zinger Kebab
It will be available from 5 August to 8 September only.
Sushi Izu launches new Humpty Doo Barramundi range
It is available at Sushi Izu locations in Woolworths supermarkets.
SpudBAR taps Josh Powell in menu overhaul
This is in celebration of its 25th year.
Gong cha brings back Sweet Corn series with new matcha flavour
The new flavour takes inspiration from Gong cha’s Vietnam menu.
Macca’s launches the Big Arch in Australia
The menu is said to be McDonald’s biggest burger.
Soul Origin unveils Dutch tiger-inspired SO buns
Prices start at $11.90.
Domino’s launches Italiano range
The menu includes three new pizzas.
Schnitz serves up Caesar Burger & Wrap for limited winter return
Crumb Collective members get a weekly free drink with any Caesar Burger or Wrap purchase.
Liv Eat unveils new Hot Honey Chicken Bowl
The new item is available in Tasmania and Adelaide, excluding airports.
Macca’s expands breakfast menu with McGriddles range
It will be available starting 9 July.
McDonald’s Australia announces one year price freeze for value meal deals
The McSmart Meal will remain under $7.
