Australia
Charlie Lovett - a QSR on the rise
Charlie Lovett - a QSR on the rise
Roaster, Baker, Sandwich Maker is their mantra. From roasting their own coffee beans, to daily baking of bread, QSR Media gets the low down on this emerging QSR in this interview with their founder, Peter Caddick.
Pizza Capers tops Canstar Blue survey
This is the second year Pizza Capers was voted into first place in the Pizza Stores category.
A new moment of truth for diners
How people choose restaurants today has changed. Traditional marketing used to be enough to drive diners to your restaurant, and then word of mouth would bring their friends. Over the past couple of years though, consumer behavior has shifted significantly.
Why Retail Food Group is going digital and not looking back
One only has to look at the shiny new electronic menu boards popping up in Donut King and Michel’s Patisserie to know that a digital shift is afoot.
KFC to use homegrown canola oil
The oil sourced from local farmers will be rolled out across KFC’s Australian stores by the end of May.
Muffin Break tops Customer Satisfaction survey for second consecutive month
Muffin Break has maintained its 89% satisfaction rating in Roy Morgan’s latest released survey for March 2012.
The Coffee Club and RSVP attempt to smash world record speed dating night
The Coffee Club recently held a mega speed dating night in conduction with RSVP. Find why they did it, what challenges were involved and if they will be holding more of these in this exclusive interview with their Director, John Lazarou.
Where size does matter: Smaller QSRs hit harder by credit squeeze
With the global economy slowing down and the threat of a recession remote but still looming, we asked QSR’s if their franchisee applicants have had difficulty securing bank credit. The answer: Bank lending has indeed been tightening, most operators agreed, with smaller QSRs with 40 or less stores being less favored for loans rather than larger operators.
Tasti D-lite opens in Westfield Southland
It’s the second location in Australia following the debut on Chapel Street, Melbourne last September.
Red Rock Noodle Bar teams up with Corey Parker
The Brisbane and State of Origin Rugby League player will appear in advertisements for the brand over the coming months.
Muffin Break barista wins second place at Melbourne International Coffee Expo
Muffin Break Barista Champion Michael Byrne was trained by Foodco’s Simon Au-Yeung prior to the Davinci Coffee Chain Championship.
Want pizza? Now you can order via Facebook
Domino’s says it’s the first pizza company worldwide to offer Facebook ordering.
Baskin-Robbins ties up with Sony Pictures
To welcome the arrival of Men In Black™ 3 to the big screen on May 24, the ice cream specialty shop has rolled out treats inspired by the movie.
Australian Franchising Corporation opens its 20th store
Global Burgers opened in Rockhampton on 7 May 2012.
Workers Compensation “Insurance” – did you know it isn’t?
It’s probably just coincidence, but a number of our clients in recent months have raised their concerns about how their workers’ compensation insurance provider hasn’t handled a particular claim well, and this has cost the employer dearly, either in an employee’s ongoing lost time from work, or by causing an increase in the employer’s workers compensation premiums.
Ali Baba's new ultimate pockets
QSR Media finds out more about this new product, part of the revitalisation strategy for Ali Baba. Dominic Cain, their National Operations Manager talks to QSR Media.
What impact will the Carbon Tax have on QSR's?
As Australia inches closer to rolling out the carbon tax in July, we asked QSR executives how the legislation will impact their businesses and what coping measures they plan to take given the price increases that are sure to follow.