Australia

The quick service Mexican restaurant announced that they have reached the milestone of having donated ten million meals to the needy through their Plate 4 Plate initiative.

QSR Media got a chance to talk with Mark Hawthorne, CEO of Guzman y Gomez, about the brand's expansions abroad and how the Mexican food chain is managing its growth.

Find out what QSRs have been up to on social media this week.

Here is a summary of the most interesting QSR news stories of the week from around the world.

As the politicians return to Canberra for the opening of the 45th Parliament of Australia, we will see how the government intends to pursue its changes to the Fair Work Act (FWA) to protect vulnerable workers.

Established in 1901, the bakery chain today commemorated 115 years of operation aiming to help Victorians to celebrate their most important life moments. The bakery now has 62 stores around the state.

The burger chain announced that it will now freshly use 100 per cent Australian cage-free eggs 16 months ahead of schedule across its national network of more than 400 restaurants.

Millennials working in hospitality in Australia and seven other countries have spoken: More than a third think their employers could make better use of technology, starting with installing new or updated hardware or software.

QSR Media got a chance to sit down with Dan Forrest, the Operations Director of the Good QSR Food Group, to talk about the rollout of their new brand, Birdies Chicken & Burger.

Here is a summary of the most interesting QSR news stories of the week from around the world.

Find out what QSRs have been up to on social media this week.

Palm Oasis Ventures for Baskin-Robbins Australia announced the appointment of Ben Flintoff to the role of General Manager.

The burger chain announced its partnership with Australian Survivor, which premieres on Sunday 21st August, at 7.30pm on TEN and WIN Network.

The company exceeded its Group guidance, reporting Network Sales of $1,964.1 million, up 32.7% on the prior corresponding period (PCP) and record underlying Net Profit After Tax (NPAT) of $92.0m, up 43.6% PCP.

To celebrate the launch of the brand's new app, the Mexican food chain is offering a promotion of $5 burritos and burrito bowls every day for a limited time only for app orders.

The brand launched six variations of the breakfast dish this month in all The Coffee Club stores nationally.