News

Vapiano donates over $36,000 to Share the Dignity

Vapiano donates over $36,000 to Share the Dignity

The charity helps Australian women affected by homelessness, poverty and domestic violence.

Subway to give personalised offers, discounts with new loyalty programme

The first 100,000 people to sign up to Subcard will be given a free meal.

San Churro launches gold chocolate menu

The chocolateria will give away a year’s worth of chocolate to a member of their customer rewards programme.

Jamaica Blue unveils $5 Wings and Tings deal

The new item is part of the chain’s winter menu.

Nando's says refurbishment programme “enhanced customer experience and loyalty”

The response came after former franchisees accused the chain of having a “very cruel” model.

Weekly Global News Wrap: Yum taps new CEOs; Chipotle says no to plant-based meat; Dunkin' now serving ‘Beyond' sausage sandwich

Here is a summary of the most interesting QSR news stories of the week from around the world.

Five key ways to create satisfied and returning customers

Year on year, the average Australian is spending more and more money dining out.

How taking care of your franchisees can lead to long-term growth

Tom Potter, former CEO of Eagle Boys Pizza, shares what your brand can learn from failure and how to avoid it.

McDonald's unveils limited edition Quarter Pounder Bacon

The fast food giant continues its string of burger items.

World-first Krispy Kreme store powered by solar energy opens in Brisbane

The doughnut chain wants more solar-powered outlets in the future.

How QSRs can use its pricing strategies to influence consumer choices

Simon-Kucher explains how brands can show initiative in determining a competitive pricing strategy.

KFC Australia to pilot drive-thru only concept in Newcastle

Customers will be able to order and pay for a meal with the KFC smartphone app or website before arriving at the restaurant.

Zarraffa's Coffee opens dual lane drive-thru in north Brisbane

The coffee chain is now open in over 90 locations.