Australia

The campaign raised $1.36 million last year.

Paik’s boasts nine dishes that intersect between fermented Korean flavours and more traditional Chinese-style stir fry.

System-on-Chip is an all-in-one solution for digital signage.

The executive looks to immediately focus on the core business, working with their team and franchisees to emerge in a post-COVID world.

The Vietnamese chain is also rolling out a further 35 stores across Australia.

Healthier food options are forecasted to 'experiment' with subscriptions
 this year.

Find out what QSRs have been up to on social media this week.

The “Graduate Program” is designed to “fast track the future leaders of Mad Mex,” the chain said.

The collaboration was done in support of Pizza Hut’s expansion strategy in Australia to double their restaurant count and surpass the 500-store mark in the next four years.

The launch follows a trial of the program in South Australia last year.

Tico’s processes have been streamlined after working with StickyPOS, allowing them to achieve speed and accuracy of orders.

Ken Rosebery shares his outlook for the year and shares how they are responding to inflationary pressures.

Here is a summary of the most interesting news stories of the week from around the world.

Find out what QSRs have been up to on social media this week.

Concept Eight's new POS system designed by Redcat allowed them to be provide better customer service.

The company expects to reach $4 billion in global food sales this year.