Exclusives

Issue of the Month - Success in 2013 will require commitment to innovation, great customer service and tight cost control

The Australian QSR industry faces a challenging 2013. While the major branded operators, particularly those in the Burger, Pizza, Chicken and Coffee...

Issue of the Month - Success in 2013 will require commitment to innovation, great customer service and tight cost control

The Australian QSR industry faces a challenging 2013. While the major branded operators, particularly those in the Burger, Pizza, Chicken and Coffee...

RFG, KFC and Baskin-Robbins Reveal Training Innovations in 2012 and Beyond

From online training to continuing education, see what training innovations are gaining traction in the Australian QSR industry.

Issue of the Month, what will 2013 hold for the QSR industry?

This week leading strategy advisor Rod Young of DC strategy gives us his predictions for the year ahead.

Issue of the Month - Predictions 2013

Melissa Webber of Holy Cow! Design Advertising predicts what will be "hot" next year.

Issue of the Month - Predictions 2013

This month QSR Media will be asking leading industry commentators and analysts what they think will be "hot" in 2013.

What you need to know about Pizza Hut's new Light and Delicious Range

QSR Media: The new range, how did you come up with the flavours? Chicken, prawn and vegetables are favourites among our consumers as toppings. The...

Chart of the Week - How popular is Chinese Food?

The minority of fast food/snack consumers consumed Chinese Food in the last two months (36%).

Alibaba on their paddock to kebab strategy

We find out more about the new branding of Alibaba and how their customers are reacting in this Q&A with Dominic Cain, their National Operations...

The Theatre of Food Part II

Ali Baba and designer Judd Howie from Globalskunkworks who collaborated on the Ali Baba rebranding talk about the Theatre of Food in part II of this...

Chart of the Week - How popular are Sausage rolls?

The chart below from BIS Shrapnel, outlines the percentage of Fast Food/Snack consumers that have consumed sausage rolls in the last two months.

QSR Campaign of the Month - Boost Juice, Squeeze what you Love!

Dan Bradley, Retail Zoo Chief Brand Director tells QSR Media readers about their recent campaign.

RFG rolls out drive-thru concept to boost coffee brands

The plan is to attract new coffee fans through vehicle-served barista brews.

Product of the Month - The new Grill'd Salad Range

QSR Media gets the low-down on the new salads which were launched on 8th November with the cheeky campaign "Grill'd Fixes Salads".

Issue of the Month - Food theatre

Showcasing your food and food preparation is becoming increasingly popular amongst QSR's. Intstead of being behind closed doors this is becoming...

Chart of the Week - How popular are pizzas?

The chart, by BIS Shrapnel, outlines the percentage of fast food/snack food consumers across different demographics who consume pizza. Overall, 47%...

Issue of the Month: QSRs and Social Media: The good, the bad and the ugly! - Part 4

In part 4 of our series Matthew McNamara from RBS Morgans analyses the use of social media in the QSR sector.

Need a hit healthy menu? QSRs dial up the Dietitians

Full-on collaborations with certified food experts are becoming the norm.