Australia
Hungry Jack's Whopper goes orange for Halloween
Hungry Jack's Whopper goes orange for Halloween
The Halloween Whopper is infused with cheddar cheese.
SumoSalad's Green Label makes its way into Melbourne
On October 13th, Green Label will open at the Chadstone Shopping Centre.
Franchising on the rise in Australia, says research
This is in spite of a relatively flat economy.
Find out all you need to know about Freshii, the new Canadian-based healthy food chain
Salads, wraps, bowls, and burritos to eat and energize.
Beef and Heat with Burgers By Josh
We find out the inspiration behind one of Sydney’s most Instagrammed burger pop-ups.
Oporto shoots brand campaign in Portugal
The brand is celebrating its foundations.
Fast food giants are moving to the suburbs; Yum Brands suffers 'disappointing' results in China business; McDonald's employees file sexual harrassment complaints
Here is a summary of the most interesting QSR news stories of the week from around the world.
Burger Urge launches Photoshop Battle competition; Gelato Messina now offering card payments via mobile app; Domino’s gives away an XBOX ONE
Find out what QSRs have been up to on social media this week.
New 23ct gold leaf pizza to be available for takeaway in Sydney Parramatta
Menulog teamed up with Pizza Design Co to offer the pizza.
How Knafeh turned a shipping container and a family recipe into a global foodie trend
It’s no secret that the food truck scene is taking the quick service concept by storm, but for Ameer El-issa he knew that a truck wouldn’t make the impact he needed for his unique bakery concept.
Cold Rock 'turns pink' for Breast Cancer Awareness Month
The brand aims to raise funding for Breast Cancer Network Australia (BCNA).
Piccolo Me to open flagship store on Melbourne's Lonsdale Street
The brand is opening its largest and most innovative store in Melbourne.
Rolld opens its 50th store
The Vietnamese food chain arrives in Melbourne Central.
KFC announces new executive team
There's been a shakeup at KFC headquarters.
Soul Origin partners with 'The Nude Nutritionist'
Lyndi Cohen joins the Soul Origin team.
Why fast food innovations are getting crazier; One in six young adults eat fast food twice a day; Fast food chains are adjusting to a new definition of 'healthy'
Here is a summary of the most interesting QSR news stories of the week from around the world.
Krispy Kreme launches Virtual Pop Up for Tasmania; Chatime unveils Popping Pearls; Michel’s Patisserie now brewing Iced Coffee
Find out what QSRs have been up to on social media this week.
Commentary
The Customer Retention Revolution: The predictive approach to preventing churn