Australia

Tomatoes grown in Echuca, Victoria will be used to make the chain’s marinara sauce from April 2018.

Belles Hot Chicken is opening its sixth national outpost on the 12th of April.

It is in celebration of the launch of the movie Ferdinand on Blu-Ray and DVD.

“No restaurant segment or brand is immune to focus on enhancing the customer experience,” McDonald’s CFO Kevin Ozan said late last year. He went on saying the brand would invest two-thirds of its capital in accelerating guest experience.

Domino’s ANZ CEO Nick Knight confirmed that Vegan Cheese is officially back in all stores.

Burger Project Black Label brings new venue, bigger menu, deluxe burgers and breakfast to Sydney.

Both brands have opened in the centre’s food court, side by side, taking the total number of Aktiv Brands outlets to 40.

Only a few more weeks to go before the closing of nominations for QSR Media Awards!

NPD Group will reveal how consumers' behaviour will evolve over the coming years at the QSR Media Conference 2018.

The brand feels that its values, identity, and storytelling are still crucial to communicate its products and services.

Find out what QSRs have been up to on social media this week.

Here is a summary of the most interesting QSR news stories of the week from around the world.

The Barnyard Stack is a triple decker burger, available in stores starting April 2.

Available from March 31, the new V Donut is a donut coated in green sugar crystals and filled with Guarana-spiked filling.

On 1st February 2018, Katermaster officially launched the NitraOne glove, and since then it has taken the hospitality market by storm!

With nominations ending on May 5, you only have four weeks left to vote for your brand.