Burger Project celebrates Chinese New Year with limited-edition Peking Chicken burger

The item is available from 4 February to 31 March.

Rockpool Dining Group-owned Burger Project has announced the launch of their new Peking Chicken burger in celebration of Chinese New Year.

The burger is made up of free-range crumbed chicken, salted chilli, cucumber and a layer of house-made hoisin sauce.

“Our limited-edition burgers showcase top-quality, Australian produce while representing different cultures through unique flavour combinations. The Peking Chicken is Burger Project’s take on a Peking Duck pancake,” Rockpool Dining Group culinary directory Neil Perry said.

The menu item will be available 4 February to 31 March.

The Burger Project currently has 12 outlets across Australia. The burger chain serves ranges of beef burgers, chicken burgers, mushroom burgers, ‘burgers in a bowl’ shakes and sodas.

Also Read

Brumby’s Bakery releases Biscoff Christmas range

Crust launches new pizza sandwiches

Since you're here...

...there are many ways you can work with us to advertise your company and connect to your customers. Our team can help you dight and create an advertising campaign, in print and digital, on this website and in print magazine.

We can also organize a real life or digital event for you and find thought leader speakers as well as industry leaders, who could be your potential partners, to join the event. We also run some awards programmes which give you an opportunity to be recognized for your achievements during the year and you can join this as a participant or a sponsor.

Let us help you drive your business forward with a good partnership!

I want to download the media kit