Menu Innovations
Aktiv Brands on the hunt for the ‘Ultimate Foodie’
The Ultimate Foodie is someone with a solid understanding of nutrition and will be able to incorporate this into the menus.
Aktiv Brands on the hunt for the ‘Ultimate Foodie’
The Ultimate Foodie is someone with a solid understanding of nutrition and will be able to incorporate this into the menus.
Manic menu: Twisted offerings of fast foods around the world
Have you ever tried Domino’s bacon groovy pizza or Wendy’s coffee-flavored gelatin pieces?
National QSR menu board labelling needed: Australian Food and Grocery Council
The Council says it's disappointed with some States and Territories that have moved ahead with separate legislations for QSR menu board labelling.
Aussie KFC first to pull out toys from children’s meals
This is to encourage more responsible food choices for children.
Star-struck: KFC partners with celebrity chef Darren Simpson
Chef Simpson’s Signature Burger range will be available for only 8 weeks from August 17, so be quick.
Muffin madness: Muffin Break adds 2 flavors to Weight Watchers range
Cranberry and Blueberry as well as Passionfruit and Pineapple will be served fresh from September 1.The 2 new flavors each contain Pro Points value...
Wendy’s scooped new dairy awards
Five of its flavors were recognized at the 2011 Dairy Industry Association of Australia’s awards for New South Wales.
Noodle Box goes gourmet
Adam Liaw, the 2010 MasterChef winner, has developed new gourmet dishes to appeal to a new crowd.
Muffin Break offers limited gourmet chicken meals
Customers can find something to fill-in hunger during the cooler months.
McCafé admits to defeat
Not many have the guts to do it, but McCafé, in a surprising move, publicly acknowledged its coffee is not good enough.
Baskin-Robbins launches new ready-to-go ice cream cakes
Baskin-Robbins is introducing ready-to-go ice cream cakes into its Australian stores.
Wok in a Box's MD Alan Pan tells QSR Media how they plan to become "first choice" for asian inspired fast casual cuisine
Since taking over the Wok in a Box franchise just over 12 months ago, Alan Pan and has team have instituted many changes to their 30+ stores. In this...
Crust adds 16 new items to menu
The new menu items feature a range of pizzas topped with gourmet ingredients such as five-spice pork belly, 4+Marble Score Wagyu Beef, and smoked...
Nando's extends its Snack Range
The Pequeno mini burger which was launched for trial last year, and the new Pequeno mini pita will constitute Nando's "Snack Range".
Baskin-Robbins celebrates Royal Wedding with commemorative ice cream wedding cake
The commemorative wedding "English Garden" ice cream cake is inspired by the colorful gardens of the Cotswolds in Central England.
Pie Face, Mad Mex, Wendy’s and other QSRs talk about the Health trend
There was a time when restaurants and healthy foods didn't exactly mix together. Restaurants, then, would rather offer their customers quick-served...
Go Sushi hops into a healthy Easter
Go Sushi's "Egg-cellent Fun Pack" has been developed around encouraging kids to make healthy food choices.
