Promotions

Deliveroo teams up with v2food to offer plant-based dishes during World Meat Free Week

The platform expects searches for plant-based dishes to skyrocket.

Trying to figure how you can augment your restaurant design amidst social distancing?

Get inspiration from a session from Design Partnership Worldwide at our virtual conference.

What brands need to examine to secure long-term success, according to Subway

ANZ country director Chris Churchmichael returns to the QSR Media Sandhurst Conference & Awards’ annual Leaders Panel.

Why loyalty is key in the ‘new normal', according to Simon-Kucher & Partners' Mitchell Taylor

He will speak on initiatives that restaurants can consider to boost performance at the QSR Media Sandhurst Conference & Awards.

Krispy Kreme launches National Doughnut Month campaign

The chain is giving away free doughnuts every Friday this June.

Subway brings back its Ultimate Cheesy Garlic Bread Sub

The chain also highlighted its new addition to their Snacks range.

Seagrass Boutique Hospitality Group's David Ovens returns to the QSR Media Sandhurst Conference & Awards

He stresses that food innovation is a “daily and weekly” issue brands need to address.

Boost Juice promotes contactless ordering and payment in new ad

The “Boost Sip of the Day” campaign encourages people to download their app to avoid queues.

Krispy Kreme teams up with Snickers for two limited-edition doughnuts

Both items are available at select stores in NSW, QLD, VIC,and WA starting 2 June.

COVID-19 highlighted importance of brand trust: KFC SOPAC chief food innovation and technical officer Fritz Meyer

Find how out KFC plans to get past current challenges at the QSR Media Sandhurst Conference.

Two weeks to go before nominations for the QSR Media Sandhurst Awards close

Don’t miss the opportunity to be recognised by the industry.

Menulog becomes associate partner for South Sydney Rabbitohs

The platform will team up with the rugby team for the whole 2020 season.