How does Uber Eats view its role in the new normal?
Find out at the QSR Media Sandhurst Conference & Awards’ timely Delivery Panel.
Uber Eats returns to the QSR Media Sandhurst Conference & Awards, represented this time by ANZ head of delivery partner Kellie Clenton.
Other panelists in our ‘Delivery In The New Normal’ panel include Guzman y Gomez global chief marketing officer Lara Thom, Menulog ANZ commercial director Rory Murphy and Deliveroo Australia commercial director Laura Huddle.
Get to know Clenton in this Q&A below.
QSR Media: Could you tell us more about yourself, what you do, and how that falls into the multi-site restaurant industry?
Clenton: I'm the Head of Delivery Partner for Uber Eats in ANZ, responsible for the customer strategy and operations enabling partners to deliver for restaurants, and to eaters, on the platform.
What are some of the industry issues you're thinking about at the moment? What are some developments you're seeing that the industry should take a closer look at?
How the restaurant industry responds to the 'new normal' post-COVID is an area of strong interest. There's been a lot of discussion publicly about the role of the platforms in the industry, and varying approaches from the industry in terms of how to use platforms to survive the crisis. I'm very much interested in seeing how the industry can use the crisis as a catalyst to innovate and thrive.
What can we expect from your participation at the QSR Media Sandhurst Conference & Awards? What are some things you're excited to do there?
I'm excited to have the opportunity to connect with others, and share ideas on how the industry can emerge strongly from the crisis.
Want to know how Uber Eats and other delivery platforms plan to approach the new normal? Join the QSR Media Sandhurst Conference & Awards: A Virtual Event by clicking here.
