Australia
Social Media Wrap Up: Gelatissimo teases Lindt partnership; Starbucks’ acai cooler; Cinnabon’s caramel toffee minibons
Social Media Wrap Up: Gelatissimo teases Lindt partnership; Starbucks’ acai cooler; Cinnabon’s caramel toffee minibons
Find out what QSRs have been up to on social media this week.
Milky Lane, Pretzel, Fishbowl and Soul Burger join forces in QSR Media’s first young entrepreneurs panel
Find out how the industry’s rising stars are navigating the changing industry.
Store expansion up in past three months
Most store openings were seen in Victoria, a GapMaps report revealed.
Roll’d added five new items to supermarket range
The chain’s founder and CEO said the total range has generated over $3 million retail sales value in the past 12 months.
Guzman y Gomez’s breakfast burrito gets bigger
The revamped item is priced at $10.90.
Nominate your restaurant brand at the QSR Media Awards
Deadline for the submission of entries is on 19 August 2022.
Maximising digital wallets for customer loyalty
The link between customer engagement and digital wallets is stronger than ever.
Minor DKL Food Group’s CEO believes the Netflix-esque subscription model can work in Australia
Nick Bryden also talks about convenience-driven coffee, building a culture of innovation and immediate plans for its Bonchon franchise.
Social Media Wrap Up: Cinnabon welcomes Archer Coffee Roasters to bakeries; Soul Origin’s Pesto Penne Salad platter; Carl’s Jr.’s Foreman bundle
Find out what QSRs have been up to on social media this week.
Guzman y Gomez highlights personalisation potential in revamped app
The chain says customers can now create, customize and save their favorite orders in seconds.
Tried and tested online menu ideas to boost delivery orders
Find out what makes a good delivery menu.
P’Nut Street Noodles collaborates with MasterChef star Matt Sinclair for new menu
The dishes will be available for takeaway and dine in customers throughout winter, the Asia QSR brand said.
Fishbowl to open store in Macquarie Centre
The store will offer their first 100 bowls for free and offer $10 bowls until June 24.
KFC teams up for MasterChef alum Khanh Ong for Korean fried chicken recipe
The newest Kentucky Fried Cookin’ episode follows on from Peking Duk and Dimsimlim’s Peking Cluk burger.
Looking for an IT platform for your QSR? Here are a few tips
A good hospitality IT platform can help overcome old and emerging challenges.
Non-fuel retail growth to continue despite short-term petrol price hikes: analyst
Drive–through retail has exploded in demand during COVID, LeaseInfo executive director Simon Fonteyn said.
Pizza Hut Australia owner taps bankers to ready potential buyers — report
Allegro Funds is preparing to auction the pizza franchise.
