Australia
LeaseInfo launches digital lease management platform Accurait
LeaseInfo launches digital lease management platform Accurait
The new software will also be launched internationally by 2019.
Will plant-based and ethnic cuisines reshape the Australian fast food scene?
Belles Hot Chicken, Lord of the Fries, and Caltex Australia weigh in on the growing meat-free trend.
Weekly Global News Wrap Up: Dunkin Donuts' mobile ordering now available through Amazon Alexa; Smoothie King celebrates 1000th opening; Domino's extends paving grants to all 50 U.S. states
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: Doughnut Time to make a comeback in Sydney; Starbucks' new Caramel Cinnamon Cookie Frappe; Crust Gourmet Pizza Bar's new range of house-cooked pastas
Find out what QSRs have been up to on social media this week.
Retail Food Group partners with Franchise Arabia for further expansion in India and MENA region
The group is looking to launch other brands such as Donut King, Crust Gourmet Pizza Bar and Michel’s Patisserie.
McDonald's combines two signature desserts to create the Apple Pie McFlurry
It is exclusively available in Uber Eats for its first week of launch.
Snacking sector on the rise and has evolved, NPD says
The said sector is now worth AUD$7 billion in the industry.
Domino's appoints Michael Treacy as new Global Development Chef
The chef has past experience in luxury hotels in London such as the Mandarin Oriental and Claridge’s.
Meatball and Wine Bar penalised for underpayments
Their outlets in Melbourne CDB, Richmond and Collingwood were found to have breached employment laws.
Ferguson Plarre lays out expansion plans
The bakehouse chain recently opened three stores within three weeks.
Krispy Kreme shines a light on online delivery
The rise of digital ordering is shifting competition among QSRs online. The question now: How can one brand stand out amid crowded cyberspace?
Weekly Global News Wrap: Chipotle's new accelerator program; McDonald's global initiative against youth unemployment; why most fast food chains' logos are yellow
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: NeNe Chicken's new Chicken Waffles; SumoSalad teams up with Inner Origin, Bakers Delight's Nutella-filled brioche
Find out what QSRs have been up to on social media this week. BRAND AND STORE UPDATES
Get to know Mark Hawthorne, Guzman y Gomez's CEO for ANZ
Leveraging key partnerships, he says, are part of the next iteration of their long-term strategy.
The Cheesecake Shop reports franchisee profits up by 7.5%
The bakery chain also plans to open 14 stores, including four in the U.K., by next year.
The Coffee Emporium launches charity initiative for Aussie farmers
Donations for every coffee sold will be given to Rural Aid’s Buy A Bale campaign.
BonBons Bakery unveils new grab-and-go concept store
Dubbed “Tmix”, the new store aims to provide low-calorie teas and handmade donuts.
Commentary
The Customer Retention Revolution: The predictive approach to preventing churn