This Malaysian-style burger has fried chicken, peanuts, sambal and an egg.
After trialling it last year, Malaysian chain PappaRich announced that its Nasi Lemak burger will be rolled out nationwide starting on 1 July.
The burger features Malay fried chicken, spicy sambal, peanuts and anchovies, all topped with cucumber and a fried egg. The chain’s deep-fried chicken skin will accompany the dish as a side dish.
Established in 2005 in Kuala Lumpur, PappaRich boasts its modern twist on Malaysian-flavoured cuisine. The chain currently has 29 stores, the latest of which is located at Melbourne’s Southern Cross Station.
Photo credit: PappaRich Australia Facebook
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