The four new flavours are available in all their stores starting 5 July.
Gelatissimo is releasing limited-edition Death by Chocolate range in celebration of World Chocolate Day on 7 July.
The new range will feature four flavours that will be available in all 46 stores across Australia from 5 July. These are the Choc Caramel Fudge, a chocolate and caramel gelato swirled with caramel fudge and sprinkled with dark chocolate flakes; Rocky Road, a choc-coconut gelato with marshmallows, coconut and peanuts; White Choc & Raspberry, a white chocolate gelato with raspberry coulis and white chocolate flakes; and Chocolate Made With Lindt, a “pure” chocolate gelato made with Lindt chocolate.
Gelatissimo will also be giving away free warm Nutella drizzle nationwide to go with any scoop on 7 July.
The Death by Chocolate range will be available for a limited time over the winter period, whilst stocks last.
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