News
Star-struck: KFC partners with celebrity chef Darren Simpson
Star-struck: KFC partners with celebrity chef Darren Simpson
Chef Simpson’s Signature Burger range will be available for only 8 weeks from August 17, so be quick.
Bucking Bull opens a branch at Garden City Booragoon
This is Bucking Bull's 10th outlet in Western Australia.
"I'm lovin' it": McDonald's to open branches in Masters stores
Each restaurant will provide jobs for 50 to 70 local residents.
Retail Food Group's profit up 5.7% to $27.9m
This is RFG's sixth successive year with record profit growth, and reflects a cumulative average growth rate of 35.75%.
Muffin madness: Muffin Break adds 2 flavors to Weight Watchers range
Cranberry and Blueberry as well as Passionfruit and Pineapple will be served fresh from September 1.The 2 new flavors each contain Pro Points value of 5.
Nando's new mobile site
Nando's has a new, simplified mobile site for nandos.com.au with restaurant finder, menu, contact form and Facebook page immediately available from the home screen.
Baskin-Robbins appoints Michael Payne as development and franchise recruitment manager
Michael previously worked in a consulting role at Baskin-Robbins Australia.
Eagle Boys receives Halal accreditation
The Halal accreditation is, however, limited only to Eagle Boys Bexley.
Wendy’s scooped new dairy awards
Five of its flavors were recognized at the 2011 Dairy Industry Association of Australia’s awards for New South Wales.
Sunshine Kebabs appoints new agency for re-brand
Speaking to QSR Media, Murat Coskun, the groups's GM, has revealed that they have appointed sunshine coast based The Chilli Group agency for the re-brand. The brief was to streamline a new look and feel at both the store level and a corporate level. The new campaign will be launched in the next couple of months.
Crust expands to South Australia
Crust Gourmet Pizza has opened three stores in Unley, Norwood and Brighton. They have another 5 more stores planned for the state in 2012.
Domino’s Pizza hits a strong $21.4m full year NPAT
Domino’s Net Profit Tax up to 20.3% on the previous year.
Tasti D-Lite set to offer Tasteful Franchising Opportunities
Australia has a new franchise concept brought out from the US. Tasti D-Lite, a frozen dessert business lays out their plan with a target of thirty establishments within five years, first of which will open on Chapel St, Melbourne at the end of August.
Eagle Boys supports Celebral Palsy research
The Company will donate $1 from every dessert sold during the Cerebral Palsy Week from August 1-7 to Cerebral Palsy Alliance.
Mad Mex busts Mexican food myths with new radio ad campaign
Mexican Restaurant, Mad Mex, counters the most common misconception about Mexican food today with their newest and freshest campaign, Autentica Mexicana.
Younger Australians don’t eat sandwiches anymore: ASA
In a research conducted for 9 months ending in March 2011 by the NPD Group’s CREST service, consumers aged 18-24 years showed a decline of 19% in sandwich consumption.
Pie Face eyes The Big Apple
Pie Face is opening their first US store in NYC, the location is 53+ Broadway (at David Letterman theatre). They expect to open some time in November and are currently negotiating another 2 stores all in Manhattan.