News
Michel's Patisserie & Café expands to Northern Territory
Michel's Patisserie & Café expands to Northern Territory
The first Michel's Patisserie and Café store arrived for Bakewell locals, the first of Michel’s new ‘Café’ model stores to arrive in the Northern Territory.
Soul Origin holds first National Barista Championship
On July 23, the brand's top baristas will compete in front of coffee industry leaders to win the title of the first National Soul Origin Barista Champion.
Wendy's Milk Bar teams up with Guide Dogs Australia for International Hot Dog Day
The brand announced a partnership with Guide Dogs Australia to help raise the next generation of Guide Dog puppies.
Eagle Boys collapses into voluntary administration
According to a story by the Sydney Morning Herald, the pizza chain's head office called in administrators SV Partners last July 14.
Gelato Messina presents 'Messina Eats Wonderbao' pop-up
As part of its monthly Messina Eats two-day pop up event, the brand is teaming up with Wonderbao to launch a pop-up in Sydney.
Boost Juice celebrates 16th anniversary with giveaways
The brand will be holding a month-long celebration for its 16 years in operation, giving away daily gifts to its customers.
How two Comcater products became essential to NeNe Chicken's operations
When NeNe Chicken was looking for a fryer and holding cabinet that would help them serve the perfect chicken to Australians, it was like finding a Cinderella to slip into a glass shoe. The Korean chicken brand had very specific needs, from frying a chicken with sumptuous balance of crispiness and moistness to keeping the product fresh for as long as possible.
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Boost Juice comes out with Nutritionists' Choice range for health-minded Australians
The brand called on their consulting nutritionist, Lisa Middleton, to create the Nutritionists’ Choice range, a new selection of healthy smoothies and juices.
Subway takes the top spot in new BrandIndex rankings
The sandwich chain took first place in YouGov's new BrandIndex QSR and Casual Mid-Year Rankings for Australian Dining.
Broadway Sydney announces latest food retailers as new Level 2 nears completion
Broadway Sydney announced that Guzman Y Gomez, Grill’d Healthy Burgers, Schnitz, Mumbai Express, Ilmi and Nandos will become the next retailers opening in the Centre as part of the newly renovated Level 2.
Drive Yello launches in Melbourne to continue revolutionising food delivery in Australia
Drive Yello is revolutionising the way food is delivered and has just this month launched in Melbourne. Named by Fairfax as one of 13 Australian start-ups to watch this year, Drive Yello is a delivery management platform and market place with a difference, allowing vendors to outsource their delivery capability completely. Franchises, restaurants, chains, cafes and small food producers simply post delivery jobs and the Drive Yello team provide them with a reliable, trusted delivery driver on-demand. The platform allows vendors to search, hire, manage, track and pay drivers for either one-off deliveries or full shifts. As a result, businesses save significant time and money on managing deliveries internally. This month sees the launch of the business in Melbourne.
First Gloria Jean’s Coffees Drive Thru opens in Melbourne
The specialty coffee brand launched its first ever drive thru coffee house in Victoria, west of Melbourne in Ravenhall.
The Coffee Club 'paints the town purple' to support Queensland Firebirds
The brand urged Queenslanders to paint the town purple on Monday 18 July to support defending ANZ champions The Coffee Club Queensland Firebirds in their Australian Conference final against New South Wales Swifts.
McDonald’s USA expands All Day Breakfast menu
The company will add more breakfast sandwich favorites – Biscuit Sandwiches, McMuffin Sandwiches and McGriddles – to its U.S. All Day Breakfast menu.
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Find out how your business can save thousands of dollars in energy and oil costs per year with Frymaster FilterQuick
David Magnanini, Comcater Product Manager, discusses the new Frymaster FilterQuick and how it can help quick service and fast casual restaurants nationwide save up to over $9,000 per year.