In Focus

QSR Media has reached out to the CEO of Funky Mexican Cantina, Ross Worth, to discuss its Western Australia push, and how it envisions to be a brand with the best locations and franchisees.

QSR Media spoke with Coco Bliss’ co-founder, Candice Kemp, to discuss the brand’s journey since its founding at 2013, as well as how it differentiates from other healthy brands.

QSR Media has reached Larry Kruguer, President International at Wingstop Restaurants, Inc., to discuss about its imminent launch in the country.

QSR Media talked to Edward Tolfree, founder of Crisp Creative Salad, to grasp how it differs from the competition, and what the brand plans for its future.

Pizza Capers has recently kicked off its Tracker Tracker on Tour campaign, so QSR Media reached out to the brand to know more about the initiative.

QSR Media reached out to Kristy Bannister, director of Mug Life Cafe, to discuss the brand’s Prepaid Coffee Membership program, as well as its local collaboration initiatives.

Costa Anastasiadis, co-founder of Zeus, talked about store growth, menu development, and marketing initiatives, as well as the planned multi-site rollout in Queensland.

Bianca Azzopardi, general manager of Zambrero, discussed the latest menu offering, as well as the brand's annual meal packing day initiative.

QSR Media got a chance to talk with KFC and Ogilvy Sydney to discuss their latest integrated brand campaign, as well as KFC's mobile ordering app.

QSR Media caught up with Mike Gilbert, chief franchise officer of the Group, to explore the brand’s intentions to expand its burgeoning franchise network in the region.

QSR Media got in touch with Jacob Beye, Hey Zeus’ founder, to discuss the brand’s ethos and its journey towards automation.

QSR Media got in touch with the mega QSR Johnny Rockets to discuss the brand’s aggressive expansion across Australia.

Baskin-Robbins has hosted two events to date, one in Brisbane and another in Sydney.

QSR Media got in touch with Gavan Meadows, Sushi Sushi’s general manager, to discuss the brand’s new look and entry to South Australia.

George Angelis, general manager of the mobile division at Retail Food Group, has discussed with QSR Media the expansion plans and growth of the mobile coffee division.

Vanessa Rowed, Oporto’s head of marketing, spoke with QSR Media about the brand’s heritage and their initiative to bring an authentic experience to their customers.