In Focus

Everything you need to know about Le Wrap's and Ali Baba's merger

Everything you need to know about Le Wrap's and Ali Baba's merger

Major growth is planned over the next couple of years, with a goal of 100 combined stores in the next 24-36 months.

Pizza Hut reveals new dine-in experience in the fast casual space

Pizza Hut's brand manager, Mark Diezmann, spoke to QSR Media to detail the new fast casual dining concept that has launched today (27th November) in Australia.

Why SumoSalad has restructured distribution into servos and airports

CEO Luke Baylis spoke to QSR media about the restructure from traditional outlets to transport hubs.

Find out how Subway plans to transform the guest experience with its brand new identity

QSR Media has reached out to Ben Miles, Subway’s senior manager - public relations & corporate social responsibility, to discuss the brand’s new identity and how it continues to innovate for its guests.

Find out how Roll'd combines art and culture in latest brand refresh

QSR Media has reached out to Roll'd to discuss its recent brand refresh, as well as its community initiatives which helped support and rescue children in crisis.

See how Funky Mexican Cantina delivers to the increasing demand for functionality, convenience

QSR Media has reached out to the CEO of Funky Mexican Cantina, Ross Worth, to discuss its Western Australia push, and how it envisions to be a brand with the best locations and franchisees.

Find out how Coco Bliss has transformed the health niche for mass market appeal

QSR Media spoke with Coco Bliss’ co-founder, Candice Kemp, to discuss the brand’s journey since its founding at 2013, as well as how it differentiates from other healthy brands.

Find out how US-brand Wingstop is planning to disrupt the chicken category in Australia

QSR Media has reached Larry Kruguer, President International at Wingstop Restaurants, Inc., to discuss about its imminent launch in the country.

Find out more about Crisp, the rising farm-to-table restaurant

QSR Media talked to Edward Tolfree, founder of Crisp Creative Salad, to grasp how it differs from the competition, and what the brand plans for its future.

Find out how Pizza Capers caters to changing trends with the rise of third-party aggregators

Pizza Capers has recently kicked off its Tracker Tracker on Tour campaign, so QSR Media reached out to the brand to know more about the initiative.

Here's how Mug Life Cafe is bringing back the art of exceptional customer service through digital initiatives

QSR Media reached out to Kristy Bannister, director of Mug Life Cafe, to discuss the brand’s Prepaid Coffee Membership program, as well as its local collaboration initiatives.

Find out how Zeus Street Greek uses different store models to ramp up growth

Costa Anastasiadis, co-founder of Zeus, talked about store growth, menu development, and marketing initiatives, as well as the planned multi-site rollout in Queensland.

Find out how Zambrero responds to the bourgeoning delivery scene

Bianca Azzopardi, general manager of Zambrero, discussed the latest menu offering, as well as the brand's annual meal packing day initiative.

Find out the results of KFC's integrated brand campaign, Bringing the Bird to Birdsville

QSR Media got a chance to talk with KFC and Ogilvy Sydney to discuss their latest integrated brand campaign, as well as KFC's mobile ordering app.

Find out the opportunity Retail Food Group sees in the Middle East and North Africa

QSR Media caught up with Mike Gilbert, chief franchise officer of the Group, to explore the brand’s intentions to expand its burgeoning franchise network in the region.

Find out more about new concept Hey Zeus, an automated and cashless QSR

QSR Media got in touch with Jacob Beye, Hey Zeus’ founder, to discuss the brand’s ethos and its journey towards automation.

Find out more about Johnny Rockets' entry to Australia

QSR Media got in touch with the mega QSR Johnny Rockets to discuss the brand’s aggressive expansion across Australia.