In Focus

Solo diners account for nearly half of orders in 2025

Over half of these meals fall in the $10–$30+ range and include snacks and drinks.
1 day ago

Why anxiety is driving customisable food choices

Small, deliberate food choices are increasingly used as a way to manage stress and assert control.
5 days ago

High rents, labour costs loom over Jollibee’s Australia plans

A crowded chicken segment could also weigh on initial growth.
5 days ago

Get to know Blue Coral Concepts’ new Managing Director

The group owns Five Guys, Ribs & Burgers, and Italian Street Kitchen brands.

2025: Australia's Year in Review

We reflect on the highs and lows of the Asian multi-site restaurant industry over the past twelve months.

Weekly Global Wrap: Cotti launches in Dubai; Taco Bell hops on dip trends; McDonald's removes AI ad

Here is a summary of the most interesting QSR news stories of the week globally.

Oliver’s targets families with flagship Feel-Good Meal

The brand also plans to launch a new loyalty programme.

Australian coffee market sees 5.6% annual growth

Café culture and higher incomes boost demand for quality coffee.

Here are Australia’s largest food chains in 2025

Subway leads with 1,248 outlets as of 10 September 2025.

Australia’s foodservice market set for 11.45% annual growth through 2030

Gen Zs account for AU$5.8b in foodservice spending, or 11% of total visits.