News

Piccolo Me opens café at Sydney’s Ryde Hospital

Renovations to the outlet will take place by August.

Nominations for the QSR Media Sandhurst Awards are now open

Don’t miss out on getting recognised by the industry.

7-Eleven opens store at Woy Woy, NSW

This is the chain’s seventh opening for this year.

Ferguson Plarre Bakehouses parent launches supermarket pie range

‘Pie Society’ features ten different flavours categorised across three ranges.

humm®pro brings ‘buy now, pay later’ to small businesses

The rise of ‘buy now, pay later’ (BNPL) options has empowered consumers to purchase products and services with flexible and convenient payment terms. BNPL allows consumers to make purchases and pay for them in multiple instalments, typically with zero interest and no lengthy application process required. With its flexibility, it is no surprise that the BNPL industry has grown globally, with Australia at the forefront of driving BNPL innovation and growth.

For improved efficiency, automation is key

Efficiency has always been a hot topic in the QSR industry and brands exert their utmost effort in driving efficiency both at the front- and back-of-house. Over the past year, COVID-19 not only redefined efficiency but also forced QSRs to reorganise their priorities given the pressing need to provide customers with safe and effective means of placing and receiving their orders.

McDonald’s Australia kickstarts 50th anniversary celebrations with 50c Big Macs

The chain employs more than 107,000 people and said it serves two million Aussies every day.

What are the key trends shaping a post-pandemic QSR industry?

Find out in our upcoming conference in October, courtesy of a report from The NPD Group.

Mad Mex opens stores in Doncaster, Cameron Park

The new outlets bring the chain’s ANZ store count to 71.