Australia

The brand specialises in handcrafted Brookyln-style doughnuts

Meanwhile, the Bubble Gum Storm and Shake returns.

It is in talks with Taco Bell International for the potential transfer of ownership of the business.

Helen Moore has been with the company for almost four years.

The first store in the state will open later this year in the northern Adelaide suburb of Munno Para.

23% of Gen Zs said they are dining out more frequently than last year.

This follows the resignation of the CEO in February

The brand is launching six flavours of its soup menu.

The brand will launch more set menu options and combo deals for value seekers.

Find out what QSRs have been up to on social media this week.

The aim is to engage the younger workforce effectively.

The brand will deliver fresh doughnuts across select bp stores in the country.

This is the brand’s 23rd store in Australia.

As the Quick Service Restaurant (QSR) industry expands exponentially and new competitors enter the market, customer experience expectations continue to transform. Customer loyalty is critical to business success, and with the right tools, data and strategies, QSRs now have the opportunity to transform a quick visit into a lasting relationship. It’s time to take a data-led, predictive approach to personalised customer experiences.

Prizes include buy one get one free and free upsizes.

The group reported positive growth in four markets it operates.