Australia
Starbucks reopens Melbourne Central with art-forward makeover
Starbucks reopens Melbourne Central with art-forward makeover
The outlet now features a double-wall mural by RMIT artist Ananya Ojha.
19 hours ago
Krispy Kreme locks in Pistachio Overload for good
The range was first introduced in February 2025 as a limited-edition tie-up with Pistachio Papi.
1 day ago
Social Media Wrap: Piccolo Me brings back Red Bull infused range; McDonald's launches 10 new drinks; KFC unveils in a new snack
Find out what QSRs have been up to on social media this week.
1 day ago
Oliver’s swings to $995k profit for H1 FY2026
Same-store sales rose 4.9% over the period.
5 days ago
Soul Origin rolls out new Iced Matcha range nationwide
The drinks are available until 18 March.
5 days ago
Are we entering a new era of fast-food chicken war?
Australians consumed one kilogram of chicken per week in 2025.
6 days ago
Domino’s Pizza Enterprise hires ex-Collins Foods chief
He also had several C-level roles in Europe.
6 days ago
Domino’s Pizza Enterprise profit inches up after axing discounts
Same-store sales dip following pricing reset in some of its markets.
6 days ago
Schnitz joins the chicken scene with Tom’s Signature Tenders
It is available in original or spicy with signature or ranch sauce.
6 days ago
Red Rooster expands menu with Parmi range
It includes a Parmi Burger, Parmi Rippa, Loaded Chips, and a Kids Cheeseburger.
6 days ago
Global players bet big on Australia’s fast-food outlook
Growth in discretionary spending and menu trends is drawing the brands in.
QSRs take over Aussie dining with value menus and digital orders
Rising costs drive diners toward more affordable meals.
The Coffee Club parent eyes Hong Kong IPO
The group plans to be listed by the end of the year.
Red Rooster overhauls brand positioning with new ad push
The refresh also updates menus, uniforms, social media, and store design.
Macca’s spices up breakfast with Honey Sriracha lineup
The chain is also extending breakfast service to 11:30 a.m. in restaurants.
Social Media Wrap: Chatime massive opening week; Oporto unveils new after-hours bundle; The Cheesecake Shop Bridgerton collaboration
Find out what QSRs have been up to on social media this week.
Rising costs keep restaurant menus expensive into 2026
Menu inflation is expected to settle near the historical 2%–3% range.
