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El Jannah opens store in NSW’s Baulkham Hills

This is the first opening for the chain this year.

El Jannah has opened its latest restaurant in Baulkham Hills, the company announced on their official LinkedIn page.

This is the first opening for the chain this year, known for its garlic sauce and charcoal chicken, as part of its ambition to be a national QSR.

“We've got a strong belief that this brand could have more than 200 stores in this country. In the next sort of three to five years, we'd like to get to 50,” chief executive Brett Houldin revealed to QSR Media in a previous interview.

At that time, Houldin also stated that the brand is opening ten stores this year, with a couple of stores in Melbourne slated to open its doors in the first six months. Other cities eyed are in Newcastle, Wollongong and Canberra.

(Also read: ‘We’re just getting started’: El Jannah’s Brett Houldin on Lebanese chain’s roadmap to become a national name)

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