Ferrero’s New Frozen Bakery Delights
The perfect grab-and-go offer, Nutella® Croissant and Nutella® Muffin are now available for convenience outlets
Ferrero’s delicious new treats combine classic bakery favourites with the iconic chocolate-hazelnut Nutella taste to create a new taste experience for consumers on the go.
The new Nutella Bakery Range is made using delicious, light pastry filled with real Nutella. Each pastry is baked with care and then frozen to preserve freshness until it reaches the designated venue or store. The products can be defrosted and baked fresh each day, making sure delicious Nutella Croissants and Muffins are always on hand for café displays.
The Nutella Croissant is a perfect blend of flaky, buttery pastry filled with rich, creamy Nutella. Ideal for breakfast on the go or a sweet snack, this croissant promises to bring a touch of indulgence to any moment of the day. To guarantee the best Nutella taste
experience, the Nutella Croissant is frozen at -18°C to preserve it until it reaches the designated bakery or store. Ready to eat after baking, this format means customers can enjoy freshly baked Nutella® Croissants each day.
The Nutella Muffin is crafted with sourdough and yogurt for a delicious taste and soft texture, baked with care then filled with a creamy centre of Nutella to spread the iconic chocolate hazelnut taste in every bite. Once baked, each Nutella Muffin is frozen at -18°C to preserve it until it reaches its retail venue and can be ready to eat after 2 hours at room temperature.
“Our new Nutella Croissant and Nutella Muffin products showcase the versatility of Nutella, giving fans of the world’s favourite chocolate-hazelnut spread a new way to enjoy its iconic taste and offering Food Service venues delicious new way menu items that can be served up fresh each day,” said Kara Jones from Ferrero Food Service.
“We want to continue giving our partners exciting new products that capture their customers attention and we’re confident our new Ferrero Frozen Bakery range will meet the growing demand for high-quality bakery items among on-the-go consumers.”
The Nutella Croissant is delivered to stores frozen in a carton of 48 units, while the Nutella Muffin comes frozen in a carton of 24 units, with two trays of 12 units per carton.
The Nutella Croissant and Nutella Muffin are available now from Campbells, PFD and The Distributors (if they have frozen capability).
For more information and stockist details, please visit - https://www.ferrerofoodservice.com/au.
