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NEW CONCEPTS | Tim Charlton, Australia
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Fratelli Fresh to open dining emporium at Darling Harbour

The Italian restaurant’s newest outpost is slated to open on May 25.

House-made Neapolitan pizza, pasta, gelato and rotisserie-roasted meats from Fratelli Fresh will soon be available following the brand’s upcoming opening at Darling Harbour.
Located below the International Convention Centre (ICC) Sydney, the soon-to-open emporium is expected to accommodate over 550 customers. An additional 100 customers can also have a front-row view of the busy harbour-side precinct through their citrus and olive tree-filled beer and wine garden.

The menu showcases premium produce from local partners, including Vannella Cheese, Salumi Australia, Sonoma Bakery, Mecca Coffee, as well as Italian hero brands, Baci chocolate and Campari, and iconic American craft beer pioneer, Goose Island Beers.

With flashes of Fratelli Fresh’s signature red and white, the 1,100 square-metre, light-filled emporium features 30-metre high ceilings and a vast space that is divided into of interactive dining spaces, live cooking stations, and bars. Diners can order and pay at designated areas while their meals are delivered to them. Take-away enthusiasts can also avail of the decadent meals via Uber Eats and Deliveroo.

“We’ve designed it to be a very interactive and immersive space, with menus that cover every meal of the day, accommodate theatre-goers in the ICC, customers looking to grab and go, and those who wish to enjoy a picnic nearby,” Rockpool Dining Group Chief Executive Officer Thomas Pash said.

(Photo credit: Rockpool Dining Group)
 

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