Australia

Mad Mex opens in Rockdale

It is the first Mexican restaurant to open in the area.

Store openings up by 26 in last 3 months: report

58 new stores opened and 32 closed during the three-months ending 1 November.

What consumers are looking for when eating out

69% said they seek ‘fun’ in all aspects of life including dining.

Paik’s Pan launches hot pot franchise in Melbourne

Paik’s Noodle will also be adding two new locations in January.

Carl’s Jr announces exclusive partnership with Uber EATS

It also partnered with McCain Foods to deliver crispier fries.

Why Flave's sustainability goals are not mission impossible

Research reveals 80% of Australians want to consume less meat.

How recipe and menu engineering guarantees restaurants maximise profits 

A well-thought-out and strategically designed menu makes a world of difference.

Arnott’s Tim Tam Chiller returns to Gloria Jean’s

The fan favourite drink is in stores starting 7 November.

Red Rooster unveils Street Food Collection

The merch and tees featured graffiti versions of the Red Rooster menu items.

Mad Mex’s beach shack inspired restaurant to reopen 

It offers a 110 square-metre dine-in space and 35 square metre outdoor space.

South Dowling Sandwiches introduces new vegan sambo

Its launch of the vegan menu also featured Harvest Gourmet's plant-based schnitzel.