Mad Mex

The promotion is launched in partnership with canned water company Liquid Death.

Brands hop on the April Fool's Day trends with various ‘innovative’ products.

Find out what QSRs have been up to on social media this week.

The Mexican fast-food chain spent six months to develop the new menu.

In 1966, a young woman, with her four children in tow, embarked on a 30-day sea journey to Australia, marking her youngest child's second birthday amidst the waves. This trip was driven by the hope of a better future for her family, all based on the promise of a letter.

Consumer awareness is now dictating the norm.

The brand’s marketing campaign reached 2.9 million Australians.

This is in celebration of the brand’s expansive vegan menu.

The new menu item will be a healthier version of the Mexican favourite.

Find out what QSRs have been up to on social media this week.

Mad Mex CEO Therese Frangie will lead a speaking session about multi-site leadership.

The new menu is a spicier cousin of the Spicy Yucatan Chicken.

The burritos will be given to all entrants in the marathon.

The new CEO highlights Mexican restaurants’ commitment to choice offerings, customer convenience, and strong employee culture.

The Mexican chain recently release its new menu which s part of its growth plan.

CEO and founder Clovis Young will take on a Managing Director role.