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Oakbery launches new bowl inspired by Aryna Sabalenka
Oakbery launches new bowl inspired by Aryna Sabalenka
The reigning Australian Open champion has been the brand’s ambassador since 2023.
Macca’s launches summer menu with new collaborations
Macca’s launches summer menu with new collaborations
The summer menu is now available, whilst the Caramel Thickshake will be launched on 22 January.

Exclusives

Executive insights Tam Jai uses Australia as launchpad to Western markets
The restaurant chain seeks to expand to the UK, Europe, the US, and Canada.
Menu Innovations El Jannah to shake up ‘stagnant’ breakfast market
The Aussie fast-food chain is banking on its Lebanese heritage to offer something better.
Executive insights Mr. Charlie’s is more than just a ‘vegan McDonald’s’
The plant-based fast-food chain promises that its food tastes as good as meat.
Executive insights Hungry Jack’s, Macca’s vying for Aussies’ morning dollars, analyst says
Restaurants with competitive prices and a drive-thru service will get an advantage.
Design Soul Origin to launch 35 coffee-focused rebranded restaurants by 2025
The new design was the result of two years of research and customer feedback.
Design OOSHMAN rebrands to stand out in crowded market
The Sydney-based modern Lebanese chain found itself lost in a sea of similarly named restaurants.
Executive insights Meet Ollie, Oliver’s AI drive-thru Aussie assistant
There are already plans to take it to the restaurant chain’s self-service kiosks.

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