MENU INNOVATIONS | Staff Reporter, Australia

Gelato Messina rolls out gelato Easter eggs

Each box contains three flavours and handmade in the Messina kitchens.

The metallic-wrapped eggs is made from three gelato flavours of passionfruit yolk, white choc gelato with a dark choc shell, mango yolk, cheesecake gelato with a caramel white choc shell, and yellow peach yolk, vanilla gelato with a milk choc shell.

Priced at $70 for 3 flavours, the eggs are available in limited stocks in selected Gelato Messina stores in Sydney, Melbourne, and Brisbane.

Do you know more about this story? Contact us anonymously through this link.

Click here to learn about advertising, content sponsorship, events & rountables, custom media solutions, whitepaper writing, sales leads or eDM opportunities with us.

To get a media kit and information on advertising or sponsoring click here.