Cinnabon unveils new Easter-themed flavours
Its Australia franchisee will continue to open bakeries in Queensland and interstate later this year.
Cinnabon announced the debut of two new flavours at its Toombul and Garden City bakeries.
The new Caramel Apple and Fruit Mince flavours are available as part of special Easter CinnaPacks featuring either a Mixed Pack of the 2 new flavours in regular size, or 9 mixed minibons with Classic, Pecanbon, and Fruit Mince.
Customers can also choose their own flavours and mix and match up to 4 different items in either a 4 or 9 pack.
The items are slated to become a permanent fixture on Cinnabon Australia’s menu as its franchisee the Bansal Group continues to open bakeries in Queensland and interstate later this year.
“Once we’ve secured the best locations and suppliers in other states, we’ll start to open more permanent bakeries and popups around the country, and we’re working hard on that this year,” group director Gaurav Bansal said.
