Australia
This new burger claims to be the spiciest one in Australia
This new burger claims to be the spiciest one in Australia
Customers who want to eat the "Double Decker Death Wish" are told to sign a waiver first.
Soul Origin announces finalists of 2018 Barista and Latte Art competition
The regional champions will be flown to Sydney to compete in the finals on July 27.
Potential class action against Retail Food Group dropped
Franchise Redress, however, claims Bannister Law did not make contact with RFG franchisees.
Rockpool Dining Group responds to pay allegations
Read the full statement here.
KFC Australia to give away a year's supply of chicken
The "Chicken Cheque" pass will be given to one customer to commemorate National Fried Chicken day.
Weekly Global News Wrap Up: Burger King gives away free burgers to women in Saudi Arabia; the most fattening fast foods in South Africa; fast casual chain Wao Bao goes cashless
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: Zambrero's 'z-rated' menu; SumoSalad's Soup Slammer; Sushi Sushi's new gluten-free platter
Find out what QSRs have been up to on social media this week.
For Taco Bell, flexibility is key in growing internationally
In an exclusive interview with QSR Media, international president Liz Williams explains the principles behind their expansion plan.
Hear what RFG, Subway, craveable brands., Minor DKL Food Group and Chatime have to say about transparency and profitability for franchisees
Industry leaders also provide their thoughts on brand innovation.
California Burgers teams up with UFC fighter Georges St-Pierre to create the "Rush" burger
The new offering coincides with the mixed martial artist's upcoming speaking tour in Australia.
PappaRich to open 29th store in Melbourne's Southern Cross station
The new site is also the first of the Malaysia-inspired brand's express concept stores.
Nando's unveils Halloumi-themed range
The Cypriot cheese has become a favorite in other countries.
U.S.-based Jon Smith Subs announces Australian expansion
The fast casual brand is known for their sirloin steak and chicken breast subs.
Collins Foods reports stronger net profit due to increase of KFC stores
The company's Australian KFC network consists of over 220 sites.
The inbound packaging dilemma: how QSRs can deal with China's National Sword Policy
Learn how reusable packaging can play a much larger role.
Roll'd celebrates its Seafood Pho meal launch by giving away a free trip to Melbourne
Winners will be joined a Michelin star chef, the brand’s CEO and his mom.
Sizzling success for Outback Steakhouse's transition to cloud
Find out how the transition benefited the chain's operations.
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