What new dishes has Crust just added to its menu?

Crust Gourmet Pizza Bar has a new menu.

Crust Gourmet Pizza Bar has launched a new menu that would cater to a broader consumer market, according to a release from the company.

Four courses are now being served to enhance the degustation experience that the brand is promising.

With the introduction of 13 new items on the brand’s five-category menu, customers can now enjoy a wider variety of gourmet options. This includes Lamb Ribs, Vietnamese Salad, Serendipity Ice Cream, and Black Forest Crumble (dessert pizza), just to name a few. Also, customers can now enjoy a plate of pasta—like the Spicy Spanish Seafood Pasta, as it makes its first appearance on the brand’s menu.

Michael Rose, Crust Gourmet Managing Director, shares, “ Our new menu has been crafted by listening to our customers and what they want from us –more options to pair with pizza, like pasta and even a dessert pizza. We took this feedback and carefully developed this new menu over a two year period to be able to maximise the customer experience.”

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