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MENU INNOVATIONS | Staff Reporter, Australia
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Guzman y Gomez launches breakfast menu

The new menu is rolling out in select stores across the country from March 15.

The new range boasts of Mexican breakfast dishes which will include breakfast burritos stuffed with chorizo and a crisp, hash brown, guacamole smothered toast, and fresh barista crafted coffee. 

Guzman y Gomez global CEO and founder Steven Marks said, “At Guzman y Gomez, we’ve been bringing delicious Mexican cuisine to Australia for over ten years now and this might be one of our biggest moments yet. In the USA, you can find breakfast burritos everywhere — they’re phenomenal and Australia has been missing out for way too long."

“Our Head Chef has been cooking up the perfect combination of ingredients for a show stopping brekkie menu, but words won’t do it justice, you’ll just have to go and try it for yourself. Australia is going to fall in love with the Guzman y Gomez Brekkie Burrito — we know it,” he added.

Aside from the launch of the new breakfast offerings, there will also be barista crafted coffee served in a bright, colourful cup featuring vibrant artworks by a Mexican artist in select GYG locations.
 

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