Weekly Global Wrap: Earth Burger enters partnership; L.A chef returns to San Diego to open new restaurants; McDonald’s to add Krispy Kreme donuts in menu

Here is a summary of the most interesting QSR news stories of the week globally.

Earth Burger has launched a partnership with Sinelli Concepts to launch national franchising across the US. More from Restaurant Business Online.

Los Angeles chef Jason Neroni has returned to San Diego to open three restaurants. More from The San Diego Union Tribune.

McDonald’s is partnering with Krispy Kreme to add donuts to the fast food giant’s menu. More from Axios.

Two new restaurants will be replacing The Fletcher Kitchen + Bar, which permanently closed earlier this year after temporarily closing because of staffing issues. The two new restaurant openings are Nonna's Pizza & Pasta and Filet Steakhouse. More from Des Moines Register.

Viva Chicken will open up a grill in Kennesaw, the 16th location for the Peruvian fast casual restaurant. More from Yahoo.

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