Motto Motto
Motto Motto is a group of made-to-order premium-casual restaurants brought to life by William Liu, the owner of Australia’s most awarded Japanese restaurant, Sono. Featuring a mix of traditional and modern Japanese or Japanese-inspired dishes, Motto Motto is unique in blending innovation and tradition together to bring fine dining ingredients and quality to the world of fast, casual dining.
Motto Motto COO Matt Fickling joins advisory board of start-up food manufacturer Kitchen Daddy
Motto Motto COO Matt Fickling joins advisory board of start-up food manufacturer Kitchen Daddy
The business, founded by PLUMM Agency, is currently seeking food service clients for national partnerships.
Motto Motto’s first franchisees invest in chain’s founding site
The company currently operates ten restaurants in Brisbane, Gold Coast, Sunshine Coast and Sydney.
Motto Motto to launch limited-edition $16 lobster roll
The item will be available for a week from November 9.
Motto Motto enters competitive burger scene with new range
The full range includes the Wagyu Cheese, featuring wagyu beef from SA.
How chains are reaching the value-conscious consumer during dinner, as told by Crust, Roll’d and Motto Motto
Find out the chains’ latest moves to get a bigger bite of the daypart.
Commentary
The customer habits you build in a ‘Goldilocks’ market set the tone for what comes next