Find out what QSRs have been up to on social media this week.
BRAND AND STORE UPDATES
Japan's famous Cheese Tart brand, Pablo, is launching in Sydney soon.
Gelato Messina and Deliveroo has partnered to launch a pop-up at World Square.
Domino's has created a page titled "Want Vegan Cheese at Domino's?", where online guests can sign up to receive the brand's updates regarding vegan cheese and other vegan menu items.
San Churro is now available at UberEATS.
Jamaica Blue has launched its new store look.
NEW ON THE MENU
In a Facebook Live video, Domino's Group's CEO Don Meij's gives a sneak peek at some of the new desserts coming in stores.
Brotzeit Perth is launching its summer menu on 13 November.
Krispy Kreme is bringing back its Krispy Kreme Doughnut with Nutella permanently in stores.
KFC has brought back its $2.50 Chips with Gravy, and has introduced its new Zinger Taco in stores.
The Coffee Club has unveiled its Lighter Lunch range for a limited time.
Pizza Capers has released its new Vegan Tabasco Spiced Smashed Avocado Pizza and Spaghetti & Meatballs Pizza.
Doughnut Time has introduced its limited edition vegan four pack in stores to celebrate World Vegan Day.
Gelatissimo has launched its newest flavour of Red Velvet.
Sandwich Chefs celebrates World Sandwich Day with 500 free Roast Rolls.
McDonald's is offering a free fruit English muffin with a single purchase of a Standard or Tall McCafé coffee.
Johnny Rockets' Bacon Cheddar will be priced at $10 for week starting 30th October at Emporium Fortitude Valley store.
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