News

Mad Mex opens in Rockdale

Mad Mex opens in Rockdale

It is the first Mexican restaurant to open in the area.

Paik’s Pan launches hot pot franchise in Melbourne

Paik’s Noodle will also be adding two new locations in January.

Carl’s Jr announces exclusive partnership with Uber EATS

It also partnered with McCain Foods to deliver crispier fries.

How recipe and menu engineering guarantees restaurants maximise profits 

A well-thought-out and strategically designed menu makes a world of difference.

Arnott’s Tim Tam Chiller returns to Gloria Jean’s

The fan favourite drink is in stores starting 7 November.

Red Rooster unveils Street Food Collection

The merch and tees featured graffiti versions of the Red Rooster menu items.

Mad Mex’s beach shack inspired restaurant to reopen 

It offers a 110 square-metre dine-in space and 35 square metre outdoor space.

South Dowling Sandwiches introduces new vegan sambo

Its launch of the vegan menu also featured Harvest Gourmet's plant-based schnitzel.

Gelatissimo's flavour of the month: Guava and Lychee Sorbet

This comes after the brand partnered with Esther & Co.

Burrito Bar appoints new general manager

Jarryd Cayfe is also general manager of Sweet Republick and Smokin Burgers and Ribs.

Flave now at David Jones Bondi Function Food Hall

The collab will feature Flave’s burgers, bowls, sides, and cocktails.

Oliver’s Real Food names Natalie Sharpe as new CEO

Sharpe will assume the role on 21 December.