News
Gong cha launches new Sweet Corn series
Gong cha launches new Sweet Corn series
The new series comes with a bubble tea and smoothie variant.
Weekly Global Wrap: Higher prices pushing consumers towards casual dining; Pizza Hut's legal battle against US franchisee; Inside McDonald's $5 meal deal
Here is a summary of the most interesting QSR news stories of the week globally.
Social Media Wrap: Macca's Feisty McSpicy launch; Domino's footy season giveaway; Boost Juice partners with Netflix
Find out what QSRs have been up to on social media this week.
Oliver’s CFO resigns
Steve Metter will assume the role of interim CFO.
Gami Chicken expects 20% of sales to come from new grilled chicken range by December
The new range is part of their current strategy to launch healthier menu items.
Chatime Australia boss appointed as global CEO
This comes as the bubble tea brand targets 2,500 outlets worldwide.
QSR Media Awards 2024 opens for nomination
The deadline for nominations is on 2 August.
Sushi Sushi acquires Sushi Musa brand
Nine restaurants will now be under Sushi Sushi
Weekly Global Wrap: McDonald's discontinues AI drive-thru project; KFC's new quesadilla; Will Arnett stars in new Dunkin commercial
Here is a summary of the most interesting QSR news stories of the week globally.
Social Media Wrap: GYG bans high fructose corn syrups; Donut King ends hot cinni tour; San Churro's new hot choco range
Find out what QSRs have been up to on social media this week.
Macca’s movie collaboration brings back banana-flavoured desserts
A new McFlurry is also joining the movie-themed menu.
85 Degrees franchisor fined $1.44m for underpayments
Nine of the workers were said to have been underpaid a total of $32,321.
Soul Origin releases new breakfast menu
The new range consists of buns and wraps.
Mad Mex launches new promo with cemetery plot as a prize
The promotion is launched in partnership with canned water company Liquid Death.
Collins Foods CEO resigns
A search for a new CEO is underway.
Here’s where Cinnabon plans to open its first WA outlet
The brand first came to Australia in 2019.
Restaurant operators lean on tech to address more than labour gaps
One in two restaurateurs have said they plan to increase spending on tech and automation.
