Food hall, dark kitchen hybrid concept opens in Melbourne

Ezikitchen is currently accepting new applications from brands to join the venue.

A concept claiming to be Australia’s first hybrid of a dark kitchen and food hall is opening in Melbourne.

Created by Ezikitchen, the ezistrEAT venue features 15 private kitchen spaces, drive-thru, space for dine-in, and at least one self-serve kiosk. Robot crews and self-pour beer taps will also be featured.

“We’re very excited to bring our new food concept to Australia, no one has done it tougher than our fellow Melbournians throughout the last 18 months. We hope our unique offering can help new restaurants launch, and existing restaurants grow their network,” said Seyun Kim, the concept’s founder.

Ezikitchen is currently accepting new applications for its North Melbourne site, with construction due to be completed by the end of 2021.

Follow the link for more news on

Ezikitchen

Openings

Also Read

Crumbl announces Australia debut

Inside The Coffee Club’s triple concept rollout

Since you're here...

...there are many ways you can work with us to advertise your company and connect to your customers. Our team can help you dight and create an advertising campaign, in print and digital, on this website and in print magazine.

We can also organize a real life or digital event for you and find thought leader speakers as well as industry leaders, who could be your potential partners, to join the event. We also run some awards programmes which give you an opportunity to be recognized for your achievements during the year and you can join this as a participant or a sponsor.

Let us help you drive your business forward with a good partnership!

I want to download the media kit