Hungry Jack’s launches fried chicken burger range

The recipe was put through over two years of testing.

Hungry Jack has entered the fried chicken burger scene with its own trio of offerings, which they claim to be “bigger, thicker, crunchier, and juicier.”

Featuring a fried whole-breast chicken fillet in a buttery brioche bun, the range has three varieties: the Jack’s Fried Chicken Classic with crispy lettuce and mayo, Jack’s Fried Chicken Spicy with crispy lettuce and new "Spicy Signature Sauce" and a Jack’s Fried Chicken Cheesy Bacon that comes with crispy lettuce, mayo, cheese, and bacon.

“We know Aussies are craving bigger, juicier fried chicken burgers, so Hungry Jack’s is taking the lead with the biggest, thickest, and juiciest fried chicken available. Aussies are absolutely going to fall in love with Jack’s Fried Chicken Burgers,” Hungry Jack’s chief marketing officer Scott Baird said.

Jack’s Fried Chicken burger range is available from Hungry Jack’s stores nationwide or for delivery on the Hungry Jack’s App, Menulog, Uber Eats and Deliveroo.

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Hundreds of executives in and out of the country also joined the whole-day virtual conference.
This is done in partnership with retail property group Vicinity Centres.
The move is expected to complement the company’s long-term plan in the region.
The chain is giving them away on their official Instagram account from October 12 to 22.
Customers who order four medium-sized coffees will get another one for free.
It is also looking ahead to introduce the range into schools, local gyms, hospitals and other venues.
Ezikitchen is currently accepting new applications from brands to join the venue.
It can measure pedestrian traffic, profile customer movement, and more. 
The chain is initially slated to open 20 outlets in the country and New Zealand.
Three new burgers headline the range.   Milky Lane is celebrating the end of NSW lockdown from October 11 by launching 12 brand new menu items, $10 happy hour cocktails and live DJ sets at all locations.